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High Hardness Japanese Kitchen Knife Stainless Steel Professional Butcher Boning Knife For Lamb And Beef Cutting

High Hardness Japanese Kitchen Knife Stainless Steel Professional Butcher Boning Knife For Lamb And Beef Cutting

Regular price $12.72
Sale price Regular price $0.00
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Product Overview

Experience precision and durability with this high-hardness Japanese kitchen knife, expertly crafted from premium stainless steel. Designed for professional chefs and home cooks alike, this versatile boning knife excels at slicing, cutting meat, and preparing vegetables, making it an indispensable tool for handling lamb, beef, and boneless cuts with exceptional ease and control.

Specifications
  • Blade Material: High-hardness Japanese stainless steel
  • Handle Material: Colored wood
  • Knife Type: Boning Knives
  • Chemical Composition: Free from high-concerned chemicals
  • Blade Angle: Exceeds 60°
Features
  • Eco-Friendly design
  • Readily Stocked for immediate availability
  • Ergonomic colored wood handle for a comfortable grip
  • Sharp blade engineered for precise cutting
Measurements
  • Blade Length: 8.19 inches (20.8 cm)
  • Handle Length: 5.39 inches (13.7 cm)
Packing List
  • 1 x Boning Knife
Notes
  • This knife is designed for slicing and cutting meat and vegetables; avoid cutting hard items such as ribs, pork bones, or frozen meat to maintain blade integrity.
  • Manual measurements may result in slight size variations, which do not affect usability.
  • Actual product colors may differ slightly from images due to monitor and lighting variations.
  • The blade is extremely sharp; handle with caution during use.
Product Tags
  • Kitchen Knife
  • Boning Knife
  • Butcher Knife
  • Meat Slicer
  • Japanese Knife
  • Stainless Steel Knife
  • Professional Chef Knife
  • Lamb Cutter
  • Beef Cutter
Product Type
  • Boning Knives
Disclaimer
  • Design Specifics: The visible gap is a deliberate functional feature of engineering and does not indicate a defect or damage.
  • Visual Variations: Actual product colors may vary slightly from online images due to differences in lighting conditions and monitor display settings.
  • Measurement Tolerance: Please allow for minor dimensional deviations resulting from manual measurement and manufacturing processes.
  • Policy Information: Consult our FAQ, Privacy Policy, and Terms & Conditions for comprehensive details regarding returns and exchanges.
Images

High-hardness Japanese kitchen knife stainless steel cooking knife butcher's professional lamb and beef cutting and boning knife image 1

High-hardness Japanese kitchen knife stainless steel cooking knife butcher's professional lamb and beef cutting and boning knife image 2

High-hardness Japanese kitchen knife stainless steel cooking knife butcher's professional lamb and beef cutting and boning knife image 3

High-hardness Japanese kitchen knife stainless steel cooking knife butcher's professional lamb and beef cutting and boning knife image 4

High-hardness Japanese kitchen knife stainless steel cooking knife butcher's professional lamb and beef cutting and boning knife image 5

High-hardness Japanese kitchen knife stainless steel cooking knife butcher's professional lamb and beef cutting and boning knife image 6

High-hardness Japanese kitchen knife stainless steel cooking knife butcher's professional lamb and beef cutting and boning knife image 7

High-hardness Japanese kitchen knife stainless steel cooking knife butcher's professional lamb and beef cutting and boning knife image 8

High-hardness Japanese kitchen knife stainless steel cooking knife butcher's professional lamb and beef cutting and boning knife image 9

High-hardness Japanese kitchen knife stainless steel cooking knife butcher's professional lamb and beef cutting and boning knife image 10

High-hardness Japanese kitchen knife stainless steel cooking knife butcher's professional lamb and beef cutting and boning knife image 11